We would like to inform you about exciting internship opportunities at the Food and Agriculture Organization (FAO), a specialized agency of the United Nations (UN) headquartered in Rome. FAO promotes sustainable agri-food systems, global food security, and contributes to achieving the UN Sustainable Development Goals (SDGs).
FAO Internship Programme: A Pathway to Professional Growth
The FAO Internship Programme provides young talents with a unique opportunity to gain hands-on experience in FAO’s areas of work. It is designed for undergraduate and postgraduate students or recent graduates who wish to enhance their academic knowledge through practical engagement. Interns will develop a deeper understanding of FAO’s mandate and programmes, while FAO benefits from their innovative ideas, fresh perspectives, and latest research insights.
Eligibility Criteria: Nationality: Candidates must be nationals of FAO Member States. Education: Open to students currently enrolled in an undergraduate or postgraduate degree programme at a recognized institution, or recent graduates.
Languages: Candidates must have working knowledge of at least one FAO official language (English, French, Spanish, Arabic, Chinese, or Russian). Knowledge of a second FAO official language is an asset. Age: Candidates must be between 21 and 30 years old at the start of the internship. Skills: Strong adaptability to an international, multicultural environment, good communication skills, and proficiency in basic computer applications. Residency/Visa Status: Candidates must have the appropriate residence or immigration status in their country of assignment before the internship begins. Family Relations: Applicants cannot have immediate family members (siblings, parents) employed by FAO under any type of contract. Duration: Internships typically last between 3 and 11 months.
How to Apply
Interested candidates should apply through the Call for Expression of Interest, published on the FAO Career Portal. The application should include: A motivation letter Proof of enrollment or graduation from a recognized university
Only selected candidates will be contacted. Those who are not selected before the closing date and wish to remain in consideration should reapply to the next Call.
More details and application:For any inquiries or if you are interested in establishing institutional cooperation with FAO, please feel free to contact:
Contact: Mgr. Kateřina Hradilová, Ph.D. Department of International Trade Cooperation Ministry of Agriculture, Czech Republic Těšnov 17, 110 00 Prague 1 Tel.: +420 221 814 501 Mob.: +420 606 767 589 Email: Katerina.Hradilova@mze.gov.cz www.mze.gov.cz