Online Café: Cultivating a Sustainable Future

Join us for another insightful Online Café on January 17th at 1:00 PM EAT, where we will explore "Nematodes, Biofertilizers, and Plants: Cultivating a Sustainable Future." 

As the global demand for organic and nutritionally rich foods continues to rise, the challenges faced by farmers in ensuring a smooth journey from field to plate are more significant than ever. Crop infestations pose threats to livelihoods and food security, prompting dedicated researchers across various disciplines to work relentlessly towards effective solutions.

Moderated by the knowledgeable Dr. Jackie Epila, our esteemed panelists - Dr. Anique Godjo, Ms. Mariam Diallo, and Dr. Annah Indeche - will share valuable insights into the current state of affairs and the measures being taken to safeguard farmers' investments in crop production.

Don't miss this opportunity to be part of the dialogue shaping a sustainable future. Mark your calendar for January 17th at 1:00 PM EAT! 

Kindly register here.